Veggie World
Shombo Pepper (0.5KG)
Per Kilogram (kg)
₦2,109.00
Ignite flavor and moderate heat in your meals with our Shombo, perfect for elevating sauces and dishes of all kinds.
Nutritional Information (Estimate per 5g):
Shombo, also known as Cayenne pepper is a nutrient-rich spice that provides numerous health benefits.
Health Benefits:
- Pain Relief: Capsaicin reduces pain perception and inflammation.
- Antioxidant Properties: Antioxidants protect cells from damage, reducing cancer risk and inflammation.
- Heart Health: Potassium, vitamin C, and capsaicin contribute to lowered blood pressure and cardiovascular disease risk.
- Anti-Inflammatory Effects: Capsaicin and antioxidants alleviate symptoms of arthritis, asthma, and allergies.
- Digestive Health: Fiber content supports healthy gut bacteria, promoting regular bowel movements.
- Immune System Support: Vitamin C boosts immune function, reducing severity of colds and flu.
- Cancer Prevention: Antioxidants and capsaicin may reduce risk of prostate, breast, and colon cancers.
- Neuroprotective Effects: Antioxidants may help prevent or manage neurodegenerative diseases.
- Decongestant Properties: Capsaicin helps relieve nasal congestion and sinus pressure.
- Weight Management: Capsaicin increases metabolism and suppresses appetite.
Culinary Uses:
Shombo is commonly used to spice up soups, stews, sauces, marinades, seasonings and stir-fries, and is a key ingredient in global cuisine, from spicy wings to jambalaya.
Storage Tips:
- Store in an airtight container.
- Keep in a cool, dry place (away from direct sunlight).
- Refrigerate for up to 6 months.
- Freeze for up to 1 year.
Precautions:
- Avoid touching eyes or sensitive areas after handling.
- May interact with medications or exacerbate certain health conditions.
- Shombo adds flavor, heat, and nutritional value to various dishes.
Comparison to Other Spices:
- Shombo has more capsaicin than paprika.
- Shombo has less vitamin C than chili pepper.
- Shombo has more antioxidants than garlic powder.
Note: The nutritional information and health benefits may vary depending on the specific variety, ripeness, and preparation of cayenne pepper.